Hotels style Quinoa
healthy quinoa asian taste
sha8af
Quinoa with Asian Flavors
Quinoa is the ultimate super food. Cook it like rice in a rice cooker or on the stove with chicken broth, soy sauce, green onions, ginger, and garlic, and you have a delicious and healthy side dish. It goes great with chicken, fish, and seafood
ingredients
1 tablespoon extra-virgin olive oil1 cup quinoa2 cups chicken broth
2 tablespoons soy sauce1 tablespoon minced fresh ginger root1 clove garlic, minced2 green onions, chopped
Directs Heat olive oil in a saucepan over medium heat. Stir in quinoa and allow to toast for 2 to 3 minutes, then add chicken broth, soy sauce, ginger and garlic. Increase heat and bring to a boil. Cover and reduce heat to low. Simmer until all liquid has been absorbed, 25 to 30 minutes. Fluff quinoa with fork and top with green onions before serving.
1 tablespoon extra-virgin olive oil1 cup quinoa2 cups chicken broth
2 tablespoons soy sauce1 tablespoon minced fresh ginger root1 clove garlic, minced2 green onions, chopped
Directs Heat olive oil in a saucepan over medium heat. Stir in quinoa and allow to toast for 2 to 3 minutes, then add chicken broth, soy sauce, ginger and garlic. Increase heat and bring to a boil. Cover and reduce heat to low. Simmer until all liquid has been absorbed, 25 to 30 minutes. Fluff quinoa with fork and top with green onions before serving.
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